Tag Archives: Barbeque Is Not A Verb

“Smoke It If You Got It” Barbeque Sauce

One more recipe to get you going here. While the vast majority of barbeque spice comes from rubs instead of saucing – the cooking process is so long that most sauces end up burning or hardening – there is still … Continue reading

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“True North” Beef Rub

Rubs for beef are a real bone of contention with a lot of people. There is a large and vocal brigade out there that believes that the flavour of beef is so rich and complex to begin with that the … Continue reading

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“True North” Pork Rub

This is my “utility” rub – while I did mix it specifically for ribs and pork butt, it works on almost anything. If I am out of another rub or just starting to work out a new recipe, this is … Continue reading

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“True North” Chicken Rub

This rub works for pretty much any chicken part or recipe that involves indirect heat. However, you probably don’t want to use this in a grilling situation, since the brown sugar will just burn. Mix everything thoroughly and store it … Continue reading

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